Ensuring the Stability of Dish Quality
Boosting R & D Efficiency
数据驱动决策:菜品研发系统能收集分析配料组成、销量反馈等研发相关数据。
企业管理者依据这些数据,科学决策,合理规划研发方向、控制成本、优化菜肴结构,提升企业整体管理水平与运营效率。
Data - driven decisions: The dish R & D system collects and analyzes relevant data, such as ingredient costs and sales feedback.
Managers use this data for scientific decisions, R & D planning, cost control, dish optimization, and to enhance overall management and operations.